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Thermo Scientific™ Oxoid™ Luria Broth (Miller's Modified)
Beskrivelse
Luria Broth (LB) is a popular, rich medium used to cultivate bacteria and to perform coliphage plaque assays. The original formulation was published in 1951 by Guiseppe Bertani to study phage plaque formation and named Lysogeny Broth. It is also known as Lennox Broth and Luria-Bertani Broth.
Widely used LB medium formulations differ in salt concentration:
- Miller: 10 g/L NaCl
- Lennox: 5 g/L NaCl
- Luria: 0.5 g/L NaCl
Luria Broth Base (Miller's formulation) is recommended for the general maintenance and growth of E. coli as it allows for fast cell expansion and supports high cell density. In cases where salt-sensitive antibiotics are being used for selection (such as Zeocin, tetracycline or chloramphenicol), Lennox formulation medium would be recommended.
Luria Broth Base formulation
Formulation grams per liter: Pancreatic digest of casein 10.0, Yeast extract, 5.0 Sodium chloride 10.0
To prepare: Suspend 25.0 g in 1 L of distilled water. Mix well and distribute into final containers. Sterilize by autoclaving at 121°C for 15 minutes.
Tekniske data
Tekniske data
| Indhold og opbevaring | Room temperature |
| Produkttype | Mikrobiologiske medier |
| Målorganismeklasse | Coliforms |
| Til brug med (applikation) | For the cultivation of E. coli strains for the preparation of plasmid DNA and recombinant proteins |
| pH | 7.0 ± 0.2 at 25°C |
| Mængde | 500 g |
| Arter | Escherichia coli |
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