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Invitrogen™ Ovalbumin Polyclonal Antibody
Rabbit Polyclonal Antibody
Brand: Invitrogen™ PA597525
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Description
Ovalbumin Polyclonal Antibody for Western Blot, ELISA
Chicken ovalbumin is the major protein in the white of the egg (and a favorite antigen in immunological research). Egg white contains a variety of proteins including ovalbumin, conalbumin, ovomucoi and lysozyme. It belonds to the serpin family and the Ov serpin subfamily. Ovalbumin can cause an allergic reaction in humans. Ovalbumin has been implicated in the development of the egg shell. Immunohistochemistry revealed that ovalbumin is found only in the mammillary bodies of decalcified shell, and is not distributed throughout the shell matrix. These results indicate that ovalbumin is present during the initial phase of shell formation and becomes incorporated into the protein matrix of the mammillary bodies. However, it is not yet clear whether ovalbumin at this site plays a specific role in shell mineralization.
Specifications
| Ovalbumin | |
| Polyclonal | |
| Unconjugated | |
| OVAL | |
| Allergen Gal d II; clade (ovalbumin); egg albumin; Gal d 2; member 14; OVA; OVAL; Ovalbumin; ovalbumin (SERPINB14); plakalbumin; serpin peptidase inhibitor; SERPINB14; unnamed protein product | |
| Rabbit | |
| Antigen affinity chromatography | |
| RUO | |
| 396058 | |
| -20°C or -80°C if preferred | |
| Liquid |
| ELISA, Western Blot | |
| 1 mg/mL | |
| PBS with 50% glycerol and 0.03% ProClin 300; pH 7.4 | |
| P01012 | |
| OVAL | |
| Chicken Ovalbumin (Native Protein). | |
| 100 μg | |
| Primary | |
| Chicken | |
| Antibody | |
| IgG |
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